A pinch of this and a dash of that, and you'll be creating distinctive and delectable flavors in every dish!Today, more than ever, we have access to almost every spice… Read More »
Tag Archives: Flavors
Spice: Flavors of the Eastern Mediterranean
November 11, 2015
On a trip to Turkey as a young woman, chef Ana Sortun fell in love with the food and learned the traditions of Turkish cooking from local women. Inspired beyond… Read More »
Garlic Twist – the No-mess, No Fuss Way to Add Mince Garlic and Other Exciting, Exotic Flavors to Your Favorite Dishes!
November 2, 2015
ADDING GARLIC AND OTHER FLAVORFUL INGREDIENTS HAS NEVER BEEN EASIER! Indy Chef has done it again! The wildly popular product line of innovative kitchen gear has introduced its latest creation… Read More »
World Spice at Home: New Flavors for 75 Favorite Dishes
February 19, 2015
Fans of Yotam Ottolenghi's Plenty and Jerusalem will be thrilled with the exciting new spice profiles in these 75 recipes. This book brings the world's exotic spices to your home… Read More »
One Spice, Two Spice: American Food, Indian Flavors
July 28, 2014
Floyd Cardoz, chef and co-owner of New York City's Tabla restaurant, is one of the most exciting innovators working behind a stove today. And now, for the first time, he… Read More »
A Busy Cook’s Guide to Spices: How to Introduce New Flavors to Everyday Meals
July 17, 2014
Turn your 10-12 standard meals into 50 new taste sensations by introducing new spices! No one cooks by spice, yet all the spice books are organized that way. This book… Read More »
Korean Food: Spicy Chicken with Vegetables (닭볶음탕)
October 7, 2013
Key Contents: \* 1 Whole Chicken \* 2 Cups Red onion \* 2 Mugs Potato \* 1 Cup Carrot \* 3 Eco-friendly Onions \* 1-2 Hot Peppers (Optional) \* 1… Read More »