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HemingWeigh Himalayan All Natural Crystal Salt Cooking Tile Himalayan Salt Block (10" X 6" X 2")

3.8 3.8 out of 5 stars 157 ratings
Currently unavailable.
We don't know when or if this item will be back in stock.
10" X 6" X 2"
Diet type
Flavor Himalayan
Brand HemingWeigh
Item Weight 9.8 Pounds
Specialty Natural
Number of Items 1

About this item

  • Pure and All Natural Himalayan Crystal Salt Tile for Gourmet Cooking
  • Super for Grilling, Searing and Cooking Meat, Fish and Vegetables
  • Unique and Beautiful way to Serve and Display Appetizers when Entertaining
  • Use Directly on Grill or Stove Top
  • Well Sized Himalayan Salt Tile of 10" X 6" X 2"

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Product Description

All natural Himalayan salt rock tile for grilling, searing, cooking. What an amazing new way to cook and serve your food. Go gourmet! mineral block cooking is the new mod method of cooking. Using this Heming weigh all natural Himalayan salt rock tile you can sear, grill and cook like a pro. Just place this Himalayan salt rock tile directly on your grill for amazing new grilling and BBQ options. Or place on your stove top and sear or cook directly on the heated tile for tantalizing flavor and texture. Foods will cook evenly and thoroughly. It'll be the best cooked food you'll ever have! Himalayan pink gourmet salts are pure, hand-mined salt found naturally deep inside the pristine Himalayan mountains. Thick, hand-cut slabs of mineral-rich Himalayan salt rock add wonderful flavor to food. Great for grilling and searing fish, meat, vegetables. Be sure to heat tiles slowly over low heat to evaporate any moisture. When dry you can increase the temperature as high as desired. Be cautious, the tile will get very hot. Also great and impressive for use as a serving tray. Place in the freezer to chill and keep foods cold for hours or heat up in the oven to keep your food warm. What a beautiful way to serve sushi, appetizers, cheeses and more! Well sized tile of 10 x 6 x 2" for your cooking and grilling needs. Easy to clean. Just scrub the surface off and pat dry.

Product details

  • Is Discontinued By Manufacturer ‏ : ‎ No
  • Product Dimensions ‏ : ‎ 10 x 6 x 2 inches; 9.8 Pounds
  • Item model number ‏ : ‎ 71003-M
  • UPC ‏ : ‎ 848441037632
  • Manufacturer ‏ : ‎ HemingWeigh
  • ASIN ‏ : ‎ B0106E5TGO
  • Customer Reviews:
    3.8 3.8 out of 5 stars 157 ratings

Important information

Safety Information

This product is labelled to United States standards and may differ from similar products sold elsewhere in its ingredients, labeling and allergen warnings

Legal Disclaimer

Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.

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Customer reviews

3.8 out of 5 stars
3.8 out of 5
157 global ratings

Customers say

Customers like the taste, appearance and size of the culinary salt. They mention that it adds a nice element to the char. That said, some complain about the explosion. Opinions are mixed on quality and value.

AI-generated from the text of customer reviews

28 customers mention28 positive0 negative

Customers are satisfied with the taste of the culinary salt. They mention that it has a unique flavor and makes for a great sushi plate or shrimp appetizer platter.

"...have cooked steak and seafood on this bad boy and it really does give it a good flavor...." Read more

"...I made some tasty flat iron steaks!" Read more

"...a long time to heat up properly but if you have the time it's worth the great flavor it imparts on the food...." Read more

"...The skin was perfectly baked and had this ocean fresh salt taste, better than my already ground pink Himalayan salt we always use. AMAZING!!..." Read more

10 customers mention10 positive0 negative

Customers are satisfied with the appearance of the culinary salt. They mention that it looks good, is heavy duty, and has a good color. Some say that it adds a nice element to the char.

"...the salt bock looks fine...." Read more

"Haven't used it yet, but it is a great looking product...." Read more

"...This one is a good size and it is a good color." Read more

"...slab is well made, perfect size for small portions and looks beautiful as a serving dish for crudite. Purchasing a few more for Christmas presents" Read more

6 customers mention6 positive0 negative

Customers are satisfied with the size of the culinary salt. They mention that it is a good size, weight, and color. Some say that the block is just the right size for a Porterhouse, and that it's a great size for beginners.

"...This sears great and the stone is a great size for beginners. You can fit two decent sized steaks on this block at one time...." Read more

"The salt block came in perfect order, no visible cracks. Good weight and size...." Read more

"...The salt melts into the meat. The block is just the right size for a good sized Porterhouse...." Read more

"...They are good for all kinds of cooking!! This one is a good size and it is a good color." Read more

45 customers mention24 positive21 negative

Customers are mixed about the quality of the culinary salt. Some mention that it works well, and produces wonderful results when used for cooking, while others say that it cracked, came broken, and blew apart during the tempering process.

"...Scallops are the best I have ever had them when cooked like this. This sears great and the stone is a great size for beginners...." Read more

"...I did exactly that but it wasn't enough because it cracked...." Read more

"...They have a long self-life, and as I mentioned already, they come in handy for gift giving." Read more

"...the rules for heating and cooling but there are some additional very large cracks forming, will update with number of uses I got out of it once..." Read more

12 customers mention7 positive5 negative

Customers have mixed opinions about the value of the culinary salt. Some find it worth its weight in salt, while others say it's a waste of money.

"These salt slabs are a great price compared to others I have seen. This is my third time ordering from this company...." Read more

"...I want a professional cleaning, and a full refund. This product is awfu;...." Read more

"Fast shipping, as described at great price! Haven't used yet but am excited to try it!" Read more

"...the plate, is designed for a much larger salt block and completely useless to me. if you are considering this, be aware. I know I am disappointed." Read more

7 customers mention0 positive7 negative

Customers are not happy with the explosion of the salt. They say it can be a potential disaster for everyone who buys it, and it can kill their grill. They also say the slab takes flight and explodes all over the kitchen. Customers are surprised to find such a faulty product even offered on Amazon.

"...and warmed it to 200, then went to medium, and under high heat, it exploded. The interior of our oven is a disaster...." Read more

"WARNING! This can kill your grill. I have had one for about 7 months used it once in a while...." Read more

"...As soon as it went to high half of the slab took flight, exploding all over the kitchen...." Read more

"...I haven't heated it up but it will clearly fall off when heated. Where to go next?" Read more

3 customers mention0 positive3 negative

Customers are dissatisfied with the heating time of the culinary salt. They mention that it takes a long time to heat it up and long to cool back down.

"...The only draw back is that it takes 30-45 minutes to heat up properly if you want to avoid cracking...." Read more

"Looove it! Seasons food while cooking. It takes a long time to heat up properly but if you have the time it's worth the great flavor it imparts on..." Read more

"...Takes a long time to heat it up and long to cool back down." Read more

the salt bock looks fine. however
4 Stars
the salt bock looks fine. however
HemingWeigh Himalayan All Natural Crystal Salt Cooking Tile (10" X 6" X 2") i bought this as a christmas gift. the salt bock looks fine. however, on the page with the block, is a 'frequently bought together" includes suggestion to add a cookbook and a plate to hold/display the salt block. wanting to make a nice gift set, i ordered the 3 pieces as recommended. book is nucer that expected. the plate, is designed for a much larger salt block and completely useless to me. if you are considering this, be aware. I know I am disappointed.
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Top reviews from the United States

No BS
5.0 out of 5 stars Does Great Seafood
Reviewed in the United States on April 26, 2016
Color: 10" X 6" X 2"Verified Purchase
I like to try things and see if the hype is just hype. We have cooked steak and seafood on this bad boy and it really does give it a good flavor. Scallops are the best I have ever had them when cooked like this. This sears great and the stone is a great size for beginners. You can fit two decent sized steaks on this block at one time. I recommend seafood over steak though, the steak has less of an added flavor than the seafood. However it does a great job at searing, alike a cast iron pan.

The only draw back is that it takes 30-45 minutes to heat up properly if you want to avoid cracking. This is not a defect, it is the nature of the salt. I have used it at least six times and it is not showing any indication that fissures or cracks are forming from within.
2 people found this helpful
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Amazon Customer
4.0 out of 5 stars Love it, but a few cons
Reviewed in the United States on March 11, 2016
Color: 10" X 6" X 2"Verified Purchase
Love it, but it's very hard to clean. Remember to read directions on how to clean them, as you don't want running water to wash away all the salt. Also no soap!!
Also, you really need to gradually heat it slowly. I did exactly that but it wasn't enough because it cracked. No problem cracking because you can still cook in it, but would love for my salt block to still be pretty.
One person found this helpful
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SLC
5.0 out of 5 stars Love the salt slab!
Reviewed in the United States on December 23, 2015
Color: 10" X 6" X 2"Verified Purchase
These salt slabs are a great price compared to others I have seen. This is my third time ordering from this company. Two of the orders I had shipped to my place, and they were nicely packaged. The salt slabs makes wonderful unique gifts to give to folks. I have used my salt slabs a couple of times and it does season the foods nicely. I was very lucky that my has not cracked yet, but it definitely does look used! My only complaint is that the price fluctuates dramatically for no apparent reason. This is an item that I will keep an eye out for a good price and stock up on. They have a long self-life, and as I mentioned already, they come in handy for gift giving.
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Jordan Hanson
3.0 out of 5 stars I did cook on it and was very pleased with the result
Reviewed in the United States on December 21, 2015
Color: 10" X 6" X 2"Verified Purchase
Complaints: The product came broken. The block itself is wrapped in a layer of traditional (small bubble) bubble wrap. Beyond that they threw in about three of those new soda can sized bubbles which were all burst by the weight of the block (it is really heavy). It came with a corner chunk broken. I have followed the rules for heating and cooling but there are some additional very large cracks forming, will update with number of uses I got out of it once those cracks break through.

Praises: I did cook on it and was very pleased with the result. I made some tasty flat iron steaks!
4 people found this helpful
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Daniel
2.0 out of 5 stars Arrived broken in half.
Reviewed in the United States on August 4, 2015
Color: 10" X 6" X 2"Verified Purchase
It looks like a great product, but the packaging was far inadequate and it broke during delivery. Two halves are not very useful for cooking. I just hope my replacement isn't also broken.
Customer image
Daniel
2.0 out of 5 stars Arrived broken in half.
Reviewed in the United States on August 4, 2015
It looks like a great product, but the packaging was far inadequate and it broke during delivery. Two halves are not very useful for cooking. I just hope my replacement isn't also broken.
Images in this review
Customer image
Customer image
26 people found this helpful
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John Walker
1.0 out of 5 stars Beware - Dangerous product
Reviewed in the United States on August 14, 2016
Color: 10" X 6" X 2"Verified Purchase
This item is a potential disaster for everyone who buys it. It does not merit even 1 star. We followed directions specifically this evening, and warmed it to 200, then went to medium, and under high heat, it exploded. The interior of our oven is a disaster. I want a professional cleaning, and a full refund. This product is awfu;. DO NOT BUY.. I am actually surprised to find such a faulty product even offered on Amazon, shame on you!!!
12 people found this helpful
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Amazoner
5.0 out of 5 stars It takes a long time to heat up properly but if you have the time it's worth the great flavor it imparts on the food
Reviewed in the United States on September 11, 2015
Color: 10" X 6" X 2"Verified Purchase
Looove it! Seasons food while cooking. It takes a long time to heat up properly but if you have the time it's worth the great flavor it imparts on the food. Heat it slowly so it doesn't crack, over time it will turn white as the minerals in it change. The hotter it is the better, you want it to sear the meat and give it a nice brown crust. You don't need to wash it after each use, but if it has lots of drippings and filth wait for it to cool completely back to room temperature before rinsing with water and dry immediately. Rub the stone with cloves of garlic just before cooking meat on it and it will add great flavor to your food. You can also heat it up in an outdoor grill then put it on a wooden platter and bring inside to cook food at the table - it stays hot for a very long time. I'll buy this again when mine dissolves beyond use
4 people found this helpful
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Amazon Customer
5.0 out of 5 stars Love it!
Reviewed in the United States on August 23, 2016
Color: 10" X 6" X 2"Verified Purchase
The item is exactly as described and arrived with out cracks or breaks. Since purchasing it, I have used it several times without problems. Other reviewers have mentioned cracks appearing in their blocks, or even "exploding" blocks, but mine has been perfectly stable. Just make sure you temper it well (as I did), and heat it up (very) slowly. My recommendations are below:

Temper the block by putting it in an oven and heating the oven to 250 degrees. Let the block remain at that temperature for a few minutes, and then increase it to 300. Repeat the process until you hit 400 degrees. Let the block cool down completely, and then repeat.

To heat up for cooking: Aim to spend 1 hour (45 minutes if you're really in a rush). 20 minutes on low heat, 20 minutes on mid, and 20 minutes on high.
8 people found this helpful
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Top reviews from other countries

Katy
5.0 out of 5 stars Very impressed
Reviewed in the United Kingdom on January 12, 2019
Color: 10" X 6" X 2"Verified Purchase
Bought 2 of these one for me and one for my daughter and we both love them. I just use mine for preparing food and it gives a very, very slight salt flavour. I’ve yet to try using it to cook with but still would recommend.
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R O N UMUNNA
5.0 out of 5 stars Great purchase. Can be used to cook meats, vegetables or for serving
Reviewed in the United Kingdom on January 12, 2019
Color: 10" X 6" X 2"Verified Purchase
Great salt block for braai’s and serving. Plus it’s antibacterial too.
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Marco Saba
5.0 out of 5 stars Looks great
Reviewed in the United Kingdom on January 15, 2019
Color: 10" X 6" X 2"Verified Purchase
Didn’t try it yet ,
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