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Easy Ginger Recipes: Nature's Spice for Breakfast, Lunch and Dinner (The Easy Recipe) Kindle Edition

by Scarlett Aphra (Author) Format: Kindle Edition
4.1 out of 5 stars 58 ratings
The Easy Recipe Guide series presents: Easy Ginger Recipes - Nature's Spice For Breakfast, Lunch And Dinner.

Ginger, the strong flavoured herb (also known as a spice) that's been used for over 2,000 years in Chinese culture to cure and prevent health problems. In recent years, Western culture has used the root in popular recipes - ginger ale, and ginger snaps, to name a few. Ginger has been used in various cultures throughout history. From the Chinese to the Romans, it's recently become a staple in kitchens around the world. So, how do we incorporate Ginger into our every day lives for health, taste and wellness? It's quite easy, actually. Inside you find dozens of recipes for breakfast, lunch and dinner.

DID YOU KNOW?

- Ginger eases nausea and motion sickness
- Ginger boosts immune system
- Ginger helps treat asthma
- Ginger relieves bloating and gas
- Ginger reduces muscle strains
- Ginger helps alleviate colds.
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  1. Print length
    140 pages
  2. Language
    English
  3. Publication date
    March 19, 2013
  4. File size
    5.8 MB
  5. Page Flip
    Enabled
  6. Word Wise
    Enabled
  7. Enhanced typesetting
    Enabled
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Editorial Reviews

About the Author

Scarlett Aphra, a sous-chef from Vancouver, Canada, is the author of several #1 Amazon best-sellers, including 'Easy Almond Flour Recipes', 'Easy Quinoa Recipes 2.0', and 'Easy Ginger Recipes'. She created the 'Easy Recipe Series' to bring her easy-to-make, delectable recipes into your home - for you to enjoy. She has partnered with Echo Bay Books to make these titles available on Amazon.

Product details

  • ASIN ‏ : ‎ B00BXJAOOY
  • Publisher ‏ : ‎ (March 19, 2013)
  • Publication date ‏ : ‎ March 19, 2013
  • Language ‏ : ‎ English
  • File size ‏ : ‎ 5.8 MB
  • Text-to-Speech ‏ : ‎ Enabled
  • Screen Reader ‏ : ‎ Supported
  • Enhanced typesetting ‏ : ‎ Enabled
  • X-Ray ‏ : ‎ Enabled
  • Word Wise ‏ : ‎ Enabled
  • Print length ‏ : ‎ 140 pages
  • Customer Reviews:
    4.1 out of 5 stars 58 ratings

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Echo Bay Books

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Customer reviews

4.1 out of 5 stars
58 global ratings

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Customers say

Customers find the recipes in this book great, with simple instructions that inspire them to use ginger in their cooking. Moreover, the book receives positive feedback for its readability, with one customer noting it contains good information. Additionally, customers appreciate its value for money.

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15 customers mention "Recipes"15 positive0 negative

Customers enjoy the recipes in this book, finding them simple to follow and inspiring them to use ginger in their cooking.

"This spice definitely warrants its own book. This book is a complete guide to Ginger. Up til now I have been very limited on my use of Ginger...." Read more

"...I like the zip that ginger adds to recipes and I'm happy to read about its health benefits...." Read more

"Not much to write about. A decent resource if you like ginger but you can find a lot of recipes on the internet for free...." Read more

"...Thanks for a very great read and the inspiration to start using ginger in my cooking!" Read more

10 customers mention "Readability"10 positive0 negative

Customers find the book easy to read and interesting, with one customer noting it contains good information.

"This spice definitely warrants its own book. This book is a complete guide to Ginger. Up til now I have been very limited on my use of Ginger...." Read more

"...Recipies that followed were wonderful too. Thanks for a very great read and the inspiration to start using ginger in my cooking!" Read more

"This book is short and sweet but contains some good information and several recipes I intend on using. I'm glad I found it." Read more

"Interesting reading. I have always thought of ginger as a healthy spice...." Read more

4 customers mention "Value for money"4 positive0 negative

Customers find the book to be a great value.

"...This book is absolutely worth 99 pennies. If you love Ginger your gonna love this book...." Read more

"...This book was definitely worth the money, especially since it was free! Lol!" Read more

"...Great value in this book. I recommend this book to anyone who wants to try something new." Read more

"Shows the value of ginger and has lots of very good easy to do recipes that most people can use. Nothing to dislike. I really loo like ginger. Pat" Read more

Top reviews from the United States

  • MiaGardner
    5.0 out of 5 stars Everything you need to know about Ginger
    Reviewed in the United States on March 24, 2013
    Verified Purchase
    This spice definitely warrants its own book. This book is a complete guide to Ginger. Up til now I have been very limited on my use of Ginger. This book has opened my eyes to so many more benefits to Ginger. There are so many great recipes in here for Ginger. I will definitely be making more of these recipes. I will be growing my own Ginger this year to have a regular supply to keep up with the recipes in this book. This book is absolutely worth 99 pennies. If you love Ginger your gonna love this book. If you are unsure about Ginger and want to know more I highly recommend yo buy this ebook.
    7 people found this helpful
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  • Kindle Customer
    4.0 out of 5 stars Easy Ginger Recipes
    Reviewed in the United States on November 9, 2015
    Verified Purchase
    I liked the recipes I tried in this book. I tried Spiced Apple Sauce, Carrot Ginger Soup, African Peanut Soup, Ginger Infused Yams and Gingered Salmon Baked in Foil. I like the zip that ginger adds to recipes and I'm happy to read about its health benefits. This book was definitely worth the money, especially since it was free! Lol!
    One person found this helpful
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  • Dandelion
    3.0 out of 5 stars Decent resource but can find what you need elsewhere.
    Reviewed in the United States on January 14, 2014
    Verified Purchase
    Not much to write about. A decent resource if you like ginger but you can find a lot of recipes on the internet for free. I am rather sorry that I bothered to get it. I have pulled apart and kept only a few recipes.
    2 people found this helpful
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  • Carolynn
    5.0 out of 5 stars Oh my, so much fun information!
    Reviewed in the United States on July 1, 2013
    Verified Purchase
    So much more about ginger than I ever thought I wanted to know, and so interesting! I had an old jar of ginger in my spice rack that I had never used. After reading this, I went out and bought a fresh jar! I knew ginger was great for mild nausea, but I didn't know all the other uses for it. Recipies that followed were wonderful too. Thanks for a very great read and the inspiration to start using ginger in my cooking!
    One person found this helpful
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  • aaronmb77
    5.0 out of 5 stars I learned a lot of stuff I never knew
    Reviewed in the United States on March 26, 2013
    Verified Purchase
    Overall I really liked this book and enjoyed learning about the benefits of ginger. I always heard that ginger helps to settle the stomach, but never knew that it could be used for cramps, or treating inflammation. I mean Confucius is said to consume it every day. Pretty awesome! I'm looking forward to trying out some of the recipes and maybe even incorporating them into my daily diet.
    3 people found this helpful
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  • M. Brandes
    4.0 out of 5 stars Good ideas with standard ingredients
    Reviewed in the United States on December 10, 2013
    Verified Purchase
    The recipes use ingredients that I usually have, so no exotic shopping is necessary. I'm not sure about all the health claims, but they certainly are more healthy than not. I think the ones using shrimp and chicken are the ones I'll try first.
    One person found this helpful
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  • Jennifer Baumgardner
    5.0 out of 5 stars Great recipes!
    Reviewed in the United States on July 3, 2013
    Verified Purchase
    I am kind of obsessed with ginger. I seriously love it so I was thrilled to find a cookbook that is focused on ginger. I haven't made all the recipes yet, but I've been pleased with the ones I've tried. They've been very easy to make and tasty.
    One person found this helpful
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  • Christine Seale
    3.0 out of 5 stars Very good.
    Reviewed in the United States on January 2, 2014
    Verified Purchase
    This is a great introduction to the benefits of ginger. The recipes are easy to follow and give you ideas for incorporating ginger into your everyday meals.
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Top reviews from other countries

  • Karen McKye
    5.0 out of 5 stars A Great Resource
    Reviewed in Canada on March 28, 2013
    Verified Purchase
    I would have bought this book just for the pictures, because I always want to know what a dish will look like and the photos are gorgeous! The recipes I have tried so far, as is the case with this whole series, are simple and elegant and tasty. The informative introduction about ginger, including its health benefits and cautions, is an extremely valuable bonus.
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  • Private Kindle Customer
    4.0 out of 5 stars nice
    Reviewed in Australia on August 31, 2014
    Verified Purchase
    Nice
    Report
  • Andrew Fontenelle
    4.0 out of 5 stars Some great Ginger Recipes
    Reviewed in the United Kingdom on April 2, 2013
    Verified Purchase
    This is an interesting cookery book containing a number of dishes made with Ginger. The book starts off with an overview of the history, used and benefits of this root. I liked that it also provided precautions and side-effects of using Ginger to excess or where you may have certain conditions.

    The recipes are fairly varied covering main dishes, soups, desserts, sauces, cakes and ice cream. Some recipes are a little different such as Ginger Beets or Ginger Infused Yams. Some look mouth-watering like Ginger Dal with Coconut and Lime or the African Peanut Soup! The book is nicely rounded off with a list sources and references.

    I was already aware of some of the benefits of Ginger and recently made an effort to use more of it in my diet. This book certainly provides plenty of ways to do that. Well presented and with easy to use recipes, I would definitely recommend this book.
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  • Helen Le Roux
    4.0 out of 5 stars Easy to read and the chatty way it is written feels like an old friend sharing your space.
    Reviewed in Canada on April 23, 2015
    Verified Purchase
    Very nice variety of recipes, but some are a bit too sweet for my taste.
    The format of the book is a bit sloppy, but the nice pictures make up for that.
    I like all the health information and commends about the nutritional value of the ingredients.
    Easy to read and the chatty way it is written feels like an old friend sharing your space.
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  • T. Robin
    5.0 out of 5 stars GINGERLICIOUS!
    Reviewed in Canada on March 27, 2013
    Verified Purchase
    This book is absolutely amazing. So far, every recipe I've prepared from this book has been a smashing hit...and I cook A LOT. I never thought I could get away with using ginger so abundantly in meals...throw in the added health benefits and baby, you'll feel like you've won the lottery.
    The salmon recipe is my favorite (so easy!) ...but the halibut recipe is also a fierce second competitor (even my boyfriend liked it, and he normally doesn't eat fish). The pictures are amazing and very well depicted, I just want to eat everything!!! Seriously, foodies out there...get this book. You won't regret! :)
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