Home / Gourmet Spice Gifts / Teeny Tiny Spice Co. of Vermont Organic Indian Spice Blends Variety Pack, Five 2.8 Oz Tins
Teeny Tiny Spice Co. of Vermont Organic Indian Spice Blends Variety Pack, Five 2.8 Oz Tins

Teeny Tiny Spice Co. of Vermont Organic Indian Spice Blends Variety Pack, Five 2.8 Oz Tins


Teeny Tiny Spice Co. of Vermont Organic Indian Spice Blends Variety Pack, Five 2.8 Oz Tins

Teeny Tiny Spice Co. of Vermont Organic Indian Spice Blends Variety Pack, Five 2.8 Oz Tins Rating:
List Price: $47.50
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Sale Price: $47.50
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Product Description

As one particular of the most populous nations on Earth, Indian cuisine is really a lot of cuisines of several peoples. Teeny Small Spice Co. of Vermont has bundled five Indian spice blends into a single assortment pack to produce the perfect gift for the adventurous cook. ** Our Garam Masala is an amazingly versatile spice mix that we use in the two savory and sweet cooking. Add it to a savory dish near the finish of the cooking, such as a pinch dusted over pan seared scallops. Two teaspoons added to your preferred pumpkin, banana or spice bread recipe will offer you with a familiar nevertheless enhanced flavor expertise. ** A traditional spice mixture of North India, Pakistan and Afghanistan, Tandoori Masala is usually mixed with yogurt and utilised as a marinade with chicken, fish or other meat. Also use it as a dry rub or as a flavoring for a basic curry dish with coconut milk. As opposed to most Tandoori Masala blends, ours has no artificial colour. ** Vindaloo is a mustard seed primarily based Indian spice mix. It originates in the Goan people\'s Southwest Indian interpretation of a classic Portuguese wine and meat dish. The heat of our Vindaloo is short and pleasant without having burning, followed by spice, salt and sweet. Combine with wine, coconut milk, broth or water and a bit of vinegar in generating a traditional vindaloo curry. We also use it as a dry rub on grilled and pan fried meats and tofu, and mixed in to ground meats. ** An onion based curry mix from Southeast India, Vadavan is a rich and flavorful curry blend often named Vadouvan or French Curry that has not too long ago emerged into European and American cooking. It has a total flavor and mild heat that is a excellent complementary addition to our variety of Indian spice blends. ** A correct 19th Century British curry had each curry powder and curry paste as elements. We have mixed these aspects and the conventional turmeric base into a single blend for a traditional flavor.

Details

  • A wide range of spice blends representing Indian cuisine: Garam Masala, Tandoori Masala, Vindaloo, Vadavan, British Curry
  • USDA Certified Organic, EarthKosher Certified Kosher, Non-GMO, Gluten Free
  • Mild to Medium Heat
  • Five Full Sized 80 gm (2.8 oz) Tins of Teeny Tiny Spice Co. of Vermont Spice Blends
  • Freshly blended, ground and packaged by a small, family operated business

Teeny Tiny Spice Co. of Vermont Organic Indian Spice Blends Variety Pack, Five 2.8 Oz Tins 5 out of 5 based on 13 ratings. 13 user reviews
Gourmet Spice Gifts Teeny Tiny Spice Co. of Vermont Organic Indian Spice Blends Variety Pack, Five 2.8 Oz Tins As one particular of the most populous nations on Earth, Indian cuisine is really a lot of cuisines of several peoples. Teeny Small Spice Co. of Vermont has bundled five Indian spice blends into a single assortment pack to produce the perfect gift for the adventurous cook. ** Our Garam Masala is an amazingly versatile spice mix that we use in the two savory and sweet cooking. Add it to a savory dish near the finish of the cooking, such as a pinch dusted over pan seared scallops. Two teaspoons added to your preferred pumpkin, banana or spice bread recipe will offer you with a familiar nevertheless enhanced flavor expertise. ** A traditional spice mixture of North India, Pakistan and Afghanistan, Tandoori Masala is usually mixed with yogurt and utilised as a marinade with chicken, fish or other meat. Also use it as a dry rub or as a flavoring for a basic curry dish with coconut milk. As opposed to most Tandoori Masala blends, ours has no artificial colour. ** Vindaloo is a mustard seed primarily based Indian spice mix. It originates in the Goan people\'s Southwest Indian interpretation of a classic Portuguese wine and meat dish. The heat of our Vindaloo is short and pleasant without having burning, followed by spice, salt and sweet. Combine with wine, coconut milk, broth or water and a bit of vinegar in generating a traditional vindaloo curry. We also use it as a dry rub on grilled and pan fried meats and tofu, and mixed in to ground meats. ** An onion based curry mix from Southeast India, Vadavan is a rich and flavorful curry blend often named Vadouvan or French Curry that has not too long ago emerged into European and American cooking. It has a total flavor and mild heat that is a excellent complementary addition to our variety of Indian spice blends. ** A correct 19th Century British curry had each curry powder and curry paste as elements. We have mixed these aspects and the conventional turmeric base into a single blend for a traditional flavor. $47.50 http://ecx.images-amazon.com/images/I/41kcQtj8jWL._SL160_.jpg
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