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Cooking with Herbs and Spices
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Product Description
Truth-filled, entertaining text describes how to prepare and use herbs in marinades, salad dressings, stuffings, much more tells what herbs and spices greatest complement meats, sauces, veggies, fish, poultry, desserts. Contains 300 mouth-watering recipes: from marinated lamb to California spice cake.
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Cooking with Herbs and Spices
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Books
Cooking with Herbs and Spices
Truth-filled, entertaining text describes how to prepare and use herbs in marinades, salad dressings, stuffings, much more tells what herbs and spices greatest complement meats, sauces, veggies, fish, poultry, desserts. Contains 300 mouth-watering recipes: from marinated lamb to California spice cake.
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